Gastronomy 20 hours

Enjoy the best terraces in Poblenou to cool off this summer

This summer, discover the best terraces in Poblenou, where the creativity of the chefs from Poblenou Urban District takes center stage. Whether you’re cooling down after the beach, having afterwork drinks with friends, or simply looking to be surprised by new culinary ideas, the neighborhood offers a variety of charming terraces blending industrial vibes with a uniquely innovative spirit.

From signature dishes made with local ingredients to creative tapas, craft beers, and cocktails designed to delight your taste buds — here, food and culture come together to create a unique experience. The local spots are all about quality, sustainability, and good vibes.

Catacroquet Poblenou: terrace + croquettes — we can’t think of a better combo.

CUADRO: an exclusive space for natural wines and artisanal cheeses, where every plate is a work of art.

El Tío Che: a true Poblenou summer classic — don’t miss their famous horchata or handcrafted ice cream.

Sopa: a vegan and vegetarian restaurant perfect for breakfast or lunch.

Botanicus Barcelona: classic and signature cocktails are the magic behind their shaker.

Cacho: market-fresh dishes, cocktails, vermouths — everything tastes better when made with love!

Garage Beer: 20 taps of house-made craft beer, Italian-inspired small plates, and pizzettas. What more could you ask for?

La Taquería de Poblenou: home to the best tacos in town, plus authentic Mexican dishes, micheladas, and an unbeatable atmosphere.

Sin Amor No: full of love — and specialty coffee. Also handmade bread and pastries, fresh ingredient sandwiches, and a charming space full of little details.

La Tavernícola: premium meat and wine imported from Argentina. Meat prepared with love and paired with the best wines from across the country’s wine regions.

Morgentau: fresh, colorful dishes that are a feast for the eyes and the palate. 100% plant-based and vegan. A must for lovers of artisanal, organic brunches and breakfasts.

Warike Project: more than just a Peruvian restaurant — it’s a place to explore the country’s rich culinary traditions with dishes like ceviches, tiraditos, and the traditional caja china.

Hoppiness: up to 16 taps of craft beer, plus vermouths, tapas, and burgers. A beautiful space to enjoy good beer.

Local 225: your go-to neighborhood bar, with potato omelettes so good you’ll keep coming back. “Local and handmade” is their motto — and they live by it.