{"id":7970,"date":"2016-03-31T12:53:52","date_gmt":"2016-03-31T10:53:52","guid":{"rendered":"https:\/\/poblenouurbandistrict.com\/new\/?p=7970"},"modified":"2016-03-31T12:53:52","modified_gmt":"2016-03-31T10:53:52","slug":"hotel-tapa-tour","status":"publish","type":"post","link":"https:\/\/poblenouurbandistrict.com\/es\/hotel-tapa-tour\/","title":{"rendered":"Hotel Tapa Tour"},"content":{"rendered":"

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\u00a0<\/span><\/p>\n

Hotel Tapa Tour<\/span><\/h1>\n

Durante la pasa edici\u00f3n del Open Day, Poblenou Urban District<\/b> program\u00f3 un recorrido gastron\u00f3mico entre sus hoteles asociados. Este a\u00f1o, la propuesta del Hotel Tapa Tour se ha independizado y reformulado, reuniendo 31 establecimientos de la ciudad que crear\u00e1n dos tapas distintas: una a concurso, y otra de solidaria. Desde el 6 hasta el 17 de abril, tanto el p\u00fablico local como extranjero podr\u00e1 disfrutar de la gastronom\u00eda m\u00e1s original y exquisita en varios puntos de Barcelona. <\/span><\/p>\n

En el distrito de Sant Mart\u00ed, donde se engloba el barrio de Poblenou, participan los hoteles Barcel\u00f3 Atenea Mar<\/b>, H10 Marina Barcelona<\/b>, Meli\u00e0 Barcelona Sky<\/b>, Novotel<\/b> Barcelona City<\/b> y Silken Diagonal<\/b>. Cada uno de estos hoteles presenta un par de tapas para sorprender y deleitar al p\u00fablico, al mismo tiempo que entrar en concurso y contribuir en una buena causa social o medioambiental. <\/span><\/p>\n

El men\u00fa de tapas ser\u00e1:<\/span><\/p>\n

Barcel\u00f3 Atenea Mar (Lobby Bar)<\/b><\/span><\/p>\n

Tapa a concurso<\/span>: cazuelita de mar y monta\u00f1a asada al vac\u00edo (pechuga de ave, sopa de pescado, langostino, mejillones, guisantes, aceita de oliva, vino blanco y ajo). Maridaje: vino rosado. Precio (bebida incluida): 4\u20ac. <\/span><\/p>\n

Tapa solidaria<\/span>: pulpo asado con patatas \u201crevolconas\u201d, compota con guindilla y alcachofas crujientes (patatas monalisa; vino blanco, piment\u00f3n dulce, aceite de oliva, pulpo, alcachofas, cebolla, ajo, guindilla, caviar de algas y cebollino). Maridaje: c\u00f3ctel Negroni. Precio (bebida incluida): 4\u20ac. Los beneficios de esta tapa se destinar\u00e1n a la Fundaci\u00f3n Rotary Club de Barcelona Diagonal \u2013 Comedor Social Gregal del Bes\u00f3s. <\/span><\/p>\n

H10 Marina Barcelona (Dionissos Restaurant)<\/b><\/span><\/p>\n

Tapa a concurso<\/span>: meloso de rabo de toro en esferas sobre galleta de parmesano con parmentier de calabaza (contraste de la melosidad del tradicional guiso del rabo de toro en forma de alb\u00f3ndiga con el crujiente de la galleta de parmesano, acompa\u00f1ado de una parmentier de calabaza especiada). Maridaje: vino tinto. Precio (bebida incluida): 5,50\u20ac.<\/span><\/p>\n

Tapa solidaria<\/span>: cupcake al ajorriero con relleno de romesco, cremoso de brandada de bacalao y topping de pi\u00f1ones garrapi\u00f1ados (fieles a la tradicional elaboraci\u00f3n de la brandada de bacalo, el romesco y los garrapi\u00f1ados, pero presentado de forma divertida en una madalena salada de pan de ajo y piment\u00f3n). Maridaje: c\u00f3ctel Americano. Precio (bebida incluida): 4,50\u20ac. Los beneficios de esta tapa se destinar\u00e1n a la Fundaci\u00f3n Gun\u00e9 \u2013 Defensa de los derechos civiles, sociales y econ\u00f3micos de la regi\u00f3n de Koda (Senegal). <\/span><\/p>\n

Meli\u00e0 Barcelona Sky<\/b><\/span><\/p>\n

Tapa a concurso<\/span>: hatillo de vieira con escabeche de huevo de codorniz, verduras, salicornia y caviar de trucha (hatillo de vieira laminada con escabeche de huevo de codorniz cocido a baja temperatura, una brunoise de verduras confitadas con salicornia y caviar de trucha). Maridaje: cava. Precio (bebida incluida): 8\u20ac. <\/span><\/p>\n

Tapa solidaria<\/span>: croqueta de arroz a la cazuela con carabinero y alioli (sobre una l\u00e1grima de alioli negro reposar\u00e1 una croqueta de arroz a la cazuela con calamar y carabinero). Maridaje: c\u00f3ctel Negroni. Precio (bebida incluida): 7\u20ac. Los beneficios de esta tapa se destinar\u00e1n a UNICEF \u2013 Protecci\u00f3n a la infancia. <\/span><\/p>\n

Novotel Barcelona City (Zity Rooftop Bar)<\/b><\/span><\/p>\n

Tapa a concurso<\/span>: cal\u00e7ot experience (falso canel\u00f3n de cal\u00e7ot relleno de presa ib\u00e9rica confitada con aceite de brasa de encina y ceps con pan de almendra y teja de ajo negro con su salsa). Maridaje: vino tinto. Precio (bebida incluida): 5\u20ac. <\/span><\/p>\n

Tapa solidaria<\/span>: pasi\u00f3n primaveral (l\u00e1minas de magret de pato con manzana osmotizada en jugo de remolacha con sabores tropicales). Maridaje: c\u00f3ctel Americano. Precio (bebida incluida): 5\u20ac. Los beneficios de esta tapa se destinar\u00e1n a La Casa dels Xuklis \u2013 Casa de acogida para familias de ni\u00f1os con c\u00e1ncer. <\/span><\/p>\n

Silken Diagonal (Piano Restaurante)<\/b><\/span><\/p>\n

Tapa a concurso<\/span>: cazuelita de alb\u00f3ndiga rellena de boletus con briznas de patata crujiente (cl\u00e1sica alb\u00f3ndiga de carne de ternera y de cerdo, rellena de boletus y acompa\u00f1ada con una salsa a base de sofrito y boletus. Servida con crujientes patatas paja). Maridaje: vino tinto, blanco o cava. Precio (bebida incluida): 5\u20ac. <\/span><\/p>\n

Tapa solidaria: taco de papada cocinada a baja temperatura con tallarines de sepia y aceite de albahaca (papada cocida conservando sus jugos, dorada a la plancha y acompa\u00f1ada de unas finas tiras de sepia salteadas con un toque de aceite casero de albahaca). Maridaje: c\u00f3ctel Negroni o c\u00f3ctel Americano. Precio (bebida incluida): 4\u20ac. Los beneficios de esta tapa se destinar\u00e1n a Pallapupas \u2013 Payasos al servicio de la sanidad. <\/span><\/p>\n

Para m\u00e1s informaci\u00f3n, visita la p\u00e1gina web<\/span><\/a> de Hotel Tapa Tour. <\/span><\/p>\n

\n

HOTEL TAPA TOUR<\/span><\/h3>\n

DEL 6 AL 17 DE ABRIL 2016 EN:<\/span><\/h3>\n

BARCEL\u00d3 ATENEA MAR \u2013 H10 MARINA BARCELONA \u2013 MELI\u00c0 BARCELONA SKY \u2013 NOVOTEL BARCELONA CITY \u2013 SILKEN DIAGONAL<\/span><\/h3>\n

\u00a0<\/span><\/p>","protected":false},"excerpt":{"rendered":"

\u00a0 Hotel Tapa Tour Durante la pasa edici\u00f3n del Open Day, Poblenou Urban District program\u00f3 un recorrido gastron\u00f3mico entre sus… M\u00e1s \u2192<\/a><\/p>\n","protected":false},"author":5,"featured_media":7971,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[553,98,986,1141,526,1191,381,2039,1201,2038],"class_list":["post-7970","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias","tag-barcelo-atenea-mar","tag-gastronomia","tag-h10-marina-barcelona","tag-hotel-tapa-tour","tag-hoteles","tag-melia-barcelona-sky","tag-novotel-barcelona-city","tag-silken-diagonal","tag-tapas","tag-tapes"],"acf":[],"yoast_head":"\nHotel Tapa Tour<\/title>\n<meta name=\"description\" content=\"Durant la passada edici\u00f3 de l\u2019Open Day, Poblenou Urban District va programar l'Hotel Tapa Tour, un recorregut 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